Menu’s designed to your style and budget from Canapés and Banquet dining to a casual BBQ, Food Stalls or a wood fired pizzeria.
Saul Atkinson has over 30 years experience as executive chef in some of the South Wests most celebrated restaurants.
Spectacular food and friendly staff coupled with full hire available at a 30% discount makes Margaret river Catering and Hire a great choice for your event. Contact us for Sample menu’s and a quote.
Crockery – Linen – Glassware – Bar Hire – Equipment – Cool Room.